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Eyeing alternatives – meat companies with stakes in meat-free and cell-based meatThe rise of plant-based products and the arrival of cell-cultured options as meat alternatives are trends very much on the ...
A life cycle assessment of plant-based meat finds meat-free alternatives have an 89 percent lower environmental impact than ...
A team of researchers are combining AI machine learning with mechanical testing to improve plant-based meat alternatives ...
The meat alternative market is expected to rise from USD 18.8 billion in 2024 to USD 299 billion by 2034. This period is marked by staggering growth of 28.8% CAGR, driven by robust FDIs by foreign ...
Sustainability, health and animal welfare concerns drive consumers to plant-based meat alternatives, but their mouthfeel is ...
Alternative protein sources aren’t only reserved for human consumption. In January, PawCo—maker of GreenMeat, a plant-based ...
Germany's Planteneers, a leading developer and provider of customized plant-based products, has unveiled a range of meat ...
Taste Like, founded by a team of women in 2021, offers a consumer packaged goods directory of animal-free food products. The ...
These include starch-based texturizers, plant-based proteins used in alternative meat products, and specialty sweeteners such as stevia and allulose. Ingredion has a multinational footprint ...
Non-pathogenic Listeria, Bacillus cereus, and Staphylococcus aureus have been detected in plant-based products tested in Switzerland. The study, published ...
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