There's nothing quite like tasty, high protein vegan curry recipes to enjoy during winter. Here are 10 to try.

Packed with health benefits, chickpeas are a one-of ... fish sauce if you want to keep this vegan. If you like a spicy kick, add a few dashes of your favorite hot sauce at the end. This healthy ...

To make the creamiest, dreamiest vegan quesadilla possible, blend up this one pantry staple: drained canned chickpeas, ...

This vibrant and green pea and kale soup is ideal for cold weather and makes for an easy dinner that goes well with roasted ...

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

If you're on the hunt for a recipe for vegan mayonnaise, look no further. Here are two expert-approved recipes that swap eggs ...

If you thought that rogue tin of chickpeas in your cupboard was just made for hummus, American chef Carla Lalli Music’s newest recipes are here to prove they’re meant for so much more.

Zingy vegan chickpea burgers that cook in minutes! Serve with your favourite toppings and sauces. Each serving provides 298 kcal, 12g protein, 37g carbohydrates (of which 6g sugars), 10g fat (of ...

Remove from the heat and set aside to cool for 5 minutes. Place in a food processor, add half of the chickpeas and all of the hummus and flour. Season with salt and pepper. Blend to a rough paste.