This vegan butter chickpea curry is an easy plant-based dinner recipe that's ready in just 40 minutes. It's perfect for the ...

View Recipe Quinoa and chickpeas pack this vegetarian grain bowl with plenty ... it makes a wonderful salad dressing. To make this 20-minute vegan curry even faster, buy precut veggies from the salad ...

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

These recipes show some of the innovative and delicious way you can use in-season vegetables for fall. They're also ...

Why become a vegan? Well ... Add the garlic. Add the curry powder and cook for 2 minutes. Add the tomatoes, drained chickpeas and stock and bring to the boil. Add the kumara to the curry together ...

Add garlic, lemon zest salt and spices and cook until fragrant, about 1 minute. Add chickpeas and stock, simmer over low heat for about 30 minutes until sauce thickens. Place cous cous in a large ...

Chickpeas, commonly used in Middle Eastern and Mediterranean dishes, add substance and protein to this vegan recipe, proving ...

You may also like Vegan BBQ recipe ideas ... Add the coconut cream and chickpeas, cook for 10 minutes or until the curry thickens slightly. Remove from the heat and stir through the spinach.

This simple vegan chickpea curry makes an inexpensive main meal served with rice or bread, or could be part of a thali. Drain the chickpeas and place in a saucepan. Cover with water and bring to ...

This vegetarian low-calorie chickpea curry makes a wonderful, easy after-work meal, and is ready in less than 20 minutes. It's also vegan if you leave out the egg. Each serving provides 441 kcal ...