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Even though fried rice is fairly easy to make at home, it somehow never tastes as good as what you'd order from a restaurant ...

Do you like spice with your rice? We can recommend the best ingredients to add some fire to your fried rice, from fresh ...

I eat fried rice at least a few times a week. In fact, I relish the days when I can fire up my wok to turn leftover (especially cold and hard) rice into a delicious fried rice meal. But for the ...

Fried rice is a quick and easy one-pot dish. This Indo-Chinese dish is popular among all age groups. It has many variations that you can easily prepare at home. Here are super quick fried rice recipes ...

If you have some leftover rice from last night, then there's no better way to just toss it with some egg and piquant garlic to cook this delicious and fulfilling fried rice. A takeaway from the ...

While there are very few home kitchens that can replicate the powerful flame that you can find at a Chinese restaurant, you can make perfectly delicious fried rice on a regular stove. Just heat ...

There's a lot of fat, which is one reason it's so delicious and rib-sticking ... If you need to limit calories, eat a smaller amount of the fried rice, rather than scrimp on the fat.

Let's try popular Japanese rice dishes with Chef Rika! Featured recipes: (1) Bacon and Egg Stir-fried Rice (2) Rice Gratin with White Miso Sauce. 1. Mince the scallions, ginger and bacon.