Having purchased a cookbook put together by the ladies of the Greek church, back in the 70’s, Vasilopita cake recipe fast became my favorite cake recipe in the book, as you can see by the stains.

It's hard to imagine a fridge without Greek yogurt. When I don't have yogurt around, I feel adrift. I eat Greek yogurt with ...

A super light and moist cake - this Greek honey cake is made using almond flour, orange zest and is topped with a delectable honey syrup. It is just the perfect cake to indulge in during tea time. In ...

Heat oven to 180C. Grease a 25cm cake tin. Using a blended, beat soft butter, sugar and vanilla paste until fluffy. Add eggs, one at a time and beat into the butter mixture well before adding the ...

This is just the most delicious cake to serve after dinner with a small coffee and a good spoon of thick Greek yoghurt. If you’re keen, toast and grind your almonds fresh, the taste will be even ...