Jump into the wonderful world of making your own Frosted Strawberry Homemade Pop-tarts! Every bite of these ... With smooth ...

Mix the egg white and icing sugar into a paste and ... To assemble the tart, cover the base with a thin layer of jam, top with the pastry cream and then the fresh fruit. Garnish with mint leaves ...

This recipe includes a quick berry jam for the filling ... until the pop-tarts are golden. Cool them completely before icing.

She uses fresh blackberries, instead of the more traditional raspberry jam, but raspberries ... Leave the tarts to cool in the tin. Meanwhile, make your icing. Sieve the icing sugar into a bowl ...

To serve1. Place a spoonful of sauce onto a serving plate and a piece of the tart on top. Dust with icing sugar. This November, Lorraine is launching a special appeal to support baby banks across ...