Ina Garten stirs 1 cup of flour into a whisked mixture of eggs, sugar, lemon juice, and lemon zest. But she doesn't just dump ...

This Sourdough Lemon Cake, made with tangy sourdough discard, is bursting with fresh lemon flavor. Its soft and tender crumb ...

Jane made the cake in front of MadeForMums' eyes, and the recipe is perfect for making with children helping. "I’m a great fan of lemon, and used to eat raw slices of lemon when I was younger,” says ...

In the bowl of a stand mixer fitted with the paddle attachment, combine the powdered sugar and lemon zest. Mix on low speed for 1 minute. The sugar will start to clump as the lemon zest releases ...

remove it from the tin and pour the glaze into the middle of the cake, allowing it to spread to the edges. Garnish, if desired, with a few slices of orange and lemon placed in the centre.

A neighbour was ill with no appetite. This recipe can be used for a dessert or a cake. It helped her to become interested in food again.That was 20 years ago and it is still popular with the family.

A simple gulten-free lemon cake topped with a crunchy lemon sugar ... the cake has cooled and the icing has crystalised. Serve in slices.