Slice the peel finely or coarsely, depending on how you like your marmalade. Put the peel, orange and lemon juice, bag of pips and water into a non-reactive bowl or saucepan overnight. Next day ...
Cut each Seville orange in half, crosswise around the equator ... and marmalades because the high amount of pectin helps the marmalade set up more stiffly. To test the marmalade, turn off the ...
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