This dish doesn't have a ton of cheese so ... Cooked pasta gets tossed with a mixture of ricotta, Parmesan, nutmeg, fontina and spinach before it gets baked to golden brown perfection.

If you’re looking for the ultimate comfort food that’s cheesy, flavorful, and easy to make, look no further than this Baked ...

Keep a few large pockets of ricotta throughout. 4. Spread the mixture into an even layer and sprinkle remaining ½ cup of Parmesan cheese on top. Cover dish tightly with aluminum foil. 5. Bake pasta ...

For a twist on classic baked pasta, we recommend combining sauces and techniques from two of the world's most influential ...

There are different types of soft and flavorful cheeses you can use as an ingredient swap when preparing tomato feta pasta.

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and ...

Place in a bowl with the ricotta ... a little more black pepper. Bake for 20–30 minutes, until the pasta is cooked through, the sauce is bubbling and the cheese has browned.