The cake is oil-based, so it stays very moist. It is flavored with pumpkin pie spice, which is a mixture of autumn’s best warming spices such as cinnamon, ginger, nutmeg, allspice and cloves.

Ingredients needed to make the pumpkin cakeThis option combines only pumpkin and unflavored gelatin powder, basic ingredients ...

Add the pumpkin to the milk mixture, whisking to combine. 4)      Whisk in 1/4 cup of the melted butter. 5)      Evenly ...

PITTSBURGH (KDKA) -- Tired of the same old pumpkin pie for Thanksgiving dessert? Try this Pumpkin Spice Tres Leches Cake from ...

Pumpkin pie, oh my! Nothing gets us to eat Thanksgiving dinner faster than knowing a thick slice of pie is waiting.

Turn your stovetop to medium-high and heat a non-stick flat griddle pan. In a medium-bowl, whisk together the eggs, milk, and ...

ginger, scallions and bonito flakes, then strained and seasoned with soy sauce, mirin, black garlic salt and a splash of sake. Recipe: Spiced pumpkin cake with Basque cheesecake topping Two cakes ...

For the filling, place the chopped pumpkin on a baking tray. Dot with butter, sprinkle over the caster sugar and drizzle with the ginger syrup. Bake in the oven for 30–35 minutes, or until the ...