They are full of vitamins and taste truly exquisite. Of course, I am talking about red currants, which are a delight for the ...

Since some recipes count on the dried cranberries for a dash ... which are dehydrated small grapes, as we mentioned. "Real" currants, which are black or red berries, are rarer and typically eaten ...

Redcurrants, with their high pectin content, make beautiful jellies full of vigour that are perfect on toast or stirred into gravies and sauces to be served with lamb and game. Fresh redcurrants ...

Cover and bring to a simmer for about 20 minutes until the currants are completely soft. Towards the end of the cooking time, press the currants with a potato masher or jam skimmer to break the ...

About Fresh Red Currant & Basil Mojito Recipe: A perfect, refreshing summer cocktail! Dark rum mixed with muddled mint and red currant giving you a delightful cocktail to cheer along at a party with ...