The sausage balls with cream cheese are fully cooked if their internal temperature reads 160°F. Too much baking mix will ...

Enjoy a deliciously cheesy gluten-free sausage ... into a ball. You could also use a small cookie scoop for even portions.

Scoop sausage balls (about 1 tablespoon each) onto a large rimmed baking sheet, leaving 1 inch between each. Gently press a small sage leaf into the top of each sausage ball. Bake until golden ...