Whether you're grilling burgers for a backyard barbecue, hosting Thanksgiving dinner, or whipping up a quick and easy lunch, ...

With their earthy, rich taste and caramelized texture, mushrooms and onions make the perfect pairing for steaks, burgers, ...

Fresh and dried shiitake mushrooms are a popular ingredient in ... Dallas chef Tim Byres even uses them to make his hearty vegetable burgers. No matter how you decide to cook your shiitakes ...

Process 1 burger bun in a food processor to make crumbs. Set aside. 2. In a saute pan, heat the olive oil over medium-high and saute onions with a pinch of salt until soft. Add another tablespoon of ...