There's something special about a dish that combines the best of two Southern staples: sweet tea and fried chicken. Sweet Tea ...

For the crispy coating, mix all the ingredients together in a shallow bowl. Shake off the excess buttermilk from your chicken and dip into the dry mix, turn to coat well on all sides. Place on the ...

Add all of the chicken and fry over moderate heat, turning occasionally, until deeply golden brown and an instant-read thermometer inserted nearest the bone registers 170°, 20 to 24 minutes.

Southern chefs share their favorite places to get fried chicken. When they aren't making fried chicken, here's where they ...

including the following: This recipe card in this post will explain authentic Southern fried chicken ingredients and deliver ...

Do not leave unattended.) Add the chicken pieces to the hot oil, in batches, placing them skin-side down. Fry for 2-3 minutes on each side, or until golden-brown all over. Transfer the pan to the ...

For the fried chicken, put the chicken in a bowl or shallow dish and pour over the buttermilk ... halve the ingredients except the oil, and fry the chicken for a total of 15-18 minutes at a ...

Victor Protasio, Food Stylist: Karen Rankin, Prop Stylist: Julia Bayless Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing or two about fried chicken.

Victor Protasio, Food Stylist: Karen Rankin, Prop Stylist: Julia Bayless Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing or two about fried chicken. After a long ...