Your choice of salad dressing can quickly turn your healthy salad into something as fatty as a few slices of bacon.

Ranch has become a condiment for many different uses, whether you're dipping veggies or slathering it on pizza. But you may ...

Creamy salad dressings might make your veggies taste better, but they can be sneaky when it comes to hidden fats and calories ...

A vegan take on classic Greek tzatziki is easy and delicious. Combine cashew yogurt with grated cucumber, minced garlic, ...

But don’t get the wrong idea—with butter, a drizzle of hazelnut oil, and a dressing made from creamy strained yogurt (a Guiliano staple), there’s nothing dietetic about it.

But don’t get the wrong idea—with butter, a drizzle of hazelnut oil, and a dressing made from creamy strained yogurt (a Guiliano staple), there’s nothing dietetic about it.

Whisk yogurt, mayonnaise, vinegar, lemon juice, and garlic in a medium bowl until smooth. Season to taste with salt and pepper. DO AHEAD: Slaw mixture and dressing can be made 8 hours ahead.