This isn’t your regular kopitiam curry — we’re talking silk-smooth gravy that hugs every grain of rice, chicken and potatoes that have basically signed a lease in the curry sauce, and a spice blend ...

This Chicken Curry Paste is your shortcut to that authentic, homestyle curry that tastes like someone’s grandma made it. The best part? No MSG and no artificial coloring – just pure, ...

We’re skipping the thin fish patties and throwing on our very own barramundi fish filet in-between these buns. There’s also a Singaporean-twist to the typical tartar sauce with the addition of sambal ...

In a saucepan, add pork broth and bring to boil, add in meatballs and fishballs. In a saucepan, add pork broth and bring to boil, add in meatballs and fishballs. In a serving bowl, add in light soy ...

Septembers ago, we had gone on our first date—a pizza place. And what a mistake it was, ordering two whole pizzas for two. I ended up eating two slices, and he, eight. The rest of the night went by in ...

We know how hard it is to choose homemade. Most of us like the idea of cooking more than actually being in the kitchen, and deciding what to cook is tough enough! But we’re here to help. Sure, we ...

A long forgotten dish overshadowed by the Taiwanese and Korean fried chicken craze. Now, everyone must have eaten LEMON CHICKEN or heard of it before somewhere! This classic dish was wildly popular ...

Hello everyone – with the CNY coming up, here is a hotpot recipe that’s FULL of goodness! As Singaporeans, there is no doubt we love spicy food… so we decided on a mala soup base today! Regardless of ...

The ever-popular dish of Braised Beef Brisket with Daikon is a favourite in Chinese cuisine. Not only is it super tasty, it’s also really easy to make in the comfort of home too! Using WMF Singapore‘s ...

Sweet potato buns stuffed full with tender minced meat filling, Pang Susi is a delightful snack originated and handed down from the Eurasian community. These healthy looking buns are not complete ...

Cod fish is amazing! It is both nutritious and also a source of healthy fats. (we all love fatty meat don’t we?) That said, it sure is the healthier replacement for our favourite pork belly. During ...

Green, pod-shaped and covered in what seems like blisters all over its skin – this distinct looking vegetable-fruit definitely does not look pleasing to the eyes. Like its name implies, bitter gourd ...