Kheer, a cherished Indian dessert, can be made perfectly with a few simple steps. Using full-fat milk and pre-soaked rice creates a creamy texture. Slow cooking on low heat, along with cardamom ...

One of the most popular is the almond and makhana kheer. Heat ghee in a heavy bottomed pan, roast makhanas and almond slivers till they are golden. Heat milk and saffron strands in a heavy bottomed ...

Are Ashley and her date Josh still together? She revealed what she’s looking for in a boyfriend to The Daily Dish. “Now I’m really looking for somebody who has those qualities that could ...

Two cups of whole milk, 10-12 almonds, 4-5 dates, two teaspoons of sugar, one teaspoon of cardamom powder, 8-10 strands of saffron, and chopped almonds and pistachios.

PHILADELPHIA (WPVI) -- In this edition of The Dish, we are doing something special for the holidays, and taking you inside the homes of our friends and colleagues here at 6abc. Alicia Vitarelli ...

Krissy has spent her career creating content and working at brands in the publishing industry. Before Southern Living, Krissy held various editorial positions at brands including Family Circle, Quick ...

Cancel any time. Today’s Homemade Holidays feature is a recipe for delicate, melt-in-your-mouth Almond Crescent cookies. Today’s Homemade Holidays feature is a recipe for delicate, melt-in ...

To make this favorite side dish, combine cubed Russet potatoes with a creamy mixture of sour cream, mayonnaise, and shredded Cheddar cheese seasoned with scallions, garlic powder, and salt. Finally, ...