From zi char to Hainanese curry, discover some lesser-known Singaporean dishes, as well as where to dig into them.

Revisiting certain places doesn’t always have to give you a sense of déjà vu. Not when you can still find something new to discover about them. Take Singapore, for instance. Due to the numerous events ...

I love that this buffet has a DIY Kueh Pie Tee station and 4 live stations with freshly made prata, chicken rice, laksa, and char siew shawarma. Christmas will start early at Atrium Restaurant ...

Chwee kueh? Chai tow kway? Kaya toast ... Crispy Tau Kee, Fungus, Mock Char Siew and Mock Goose. Not bad.

The lip-smacking menus are endless - from curry laksa, bak kut teh and char kway teow to nasi goreng kampung. Combined with snacks like curry puffs, kuih ketayap, onde onde, kuih lapis ...

Highlights include dishes such as Nasi Hujan Panas, Ikan Pari Asam Pedas Melaka, Daging Salai Masak Lemak Mangga Muda Nogori, Penang Char Kuey Teow ... traditional Malay kuih, freshly baked ...

Some favourites include Lao Fu Zi Fried Kway Teow, whose char kway teow earned it a Michelin Bib Gourmand ... itself housed in a refurbished Bauhaus-influenced building. Pop in for chwee kueh (steamed ...

Be sure to explore the other stalls too, as you’ll find diverse food such as takoyaki, mashed potatoes, and Singaporean favourites like char kuey teow and fried rice ... crowd favourites here like ...

SINGAPORE – Opened in March 2021, Kueh By Kak Wan is a shop in Tampines which specialises in Malay handmade snacks, from kueh to epok epok. The moderately sweet kueh, presented in trays – in ...

In social media videos uploaded on Oct 31, the homegrown brand showed the laborious process of making each ang ku kueh. @jixiangkueh Happy Halloween! Everyone please tell my boss it’s #labubu ...