I remembered, also, my teachers at school and often mentioned them every Teachers Day. Today, I still remember Mrs Brikesteth ...

Whether your holiday table has turkey or Tofurky this year, you’re consuming a combination of proteins, fats and water.

The best way to use up leftover cranberry sauce is to make it into a dessert. These petite treats from legendary cookbook author Dorie Greenspan feature flaky pastry shells filled with a nut- and ...

For information on Sarah's cookbook, email her at [email protected]. Pre-heat oven to 350 degrees. Sift together dry ingredients, then add butter, milk and egg. Beat 2 minutes. Stir in ...

Like many Thanksgiving side dishes, whether you like jellied cranberry sauce or saucey cranberry sauce has a lot to do with what you ate growing up—and for Southern chefs, the same principle applies.

This sweet-tart, ruby red cranberry-orange cake filling may look pretty, but it tastes even better. Holiday cakes often feature red fillings to help them feel festive, but this one really takes the ...