Green bean casserole is a much-loved dish for good reason, but if the popular version with cream of mushroom soup feels stale ...

This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the fresh, aromatic punches of fresh ...

This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the fresh, aromatic punches of fresh ginger, garlic, chiles, and fresh mint. Equally delicious served hot ...

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with ...

Pour in the chicken broth, scraping up the browned bits with a spatula. Let it simmer for 3 minutes. Reduce the heat to low, ...

Ski park webcam shows A DHL cargo plane crashing on approach to an airport in Lithuania's capital and skidding into a house Monday morning, killing a Spanish crew member but not harming anyone on the ...

Two Sacramento area chefs say it is possible to have a gourmet Thanksgiving dinner and do it on a budget. We challenged chefs ...

Chef and author of “The Lost Kitchen” Erin French stops by the TODAY kitchen to share two recipes to add to your Thanksgiving ...

Packed with a ton of flavor with minimal ingredients, this dish doesn't need much coddling and can feed a crowd. Homemade breadcrumbs make a big difference. Transforming bits of good bread (that ...

You can't beat the classics, and we have every recipe you need for a traditional Thanksgiving feast, like stuffing, green ...