The ingredients you need to prepare vegan uttapam include one cup rice flour, one-half cup semolina (rava), one-half cup ...

In celebration of World Vegan Month, actor Mallika Sherawat joins Veganuary as an ambassador, advocating for a plant-based ...

The trick to making the kakas, a ring-shaped biscuit inspired by an Iraqi pastry, is to bake them until they’re a pale gold ...

VMPL New Delhi [India] 30 On the occasion of World Vegan Month Actor Mallika Sherawat has joined the global organisation ...

Shah, a Gujarati in the US, describes the treat as a ‘super snack’. It’s a variant of the murmura laddoo, she says, In her cookbook Amrikan.

More hippy than hipster, this is a vegan market, bakery and restaurant. It’s a really healthy place to be with its many ...

India's plant-based movement is blending tradition with innovation. From dal-chawal to bleeding beet burgers, veganism is ...

A restaurant just over the Surrey border with rooftop views of aeroplanes taking off and landing has been called a "stunning ...

Makayla is a teenage girl who has spent her life grappling with a rare form of autism that rendered her essentially nonverbal ...

Tipai is a wellness and wildlife sanctuary in Maharashtra’s Tipeshwar Forest, Spanning 34 acres on the edge of Tipeshwar ...

Curry Culture moved, The Broadmoor holiday menus, Westside Cantina owners moving, Melting pot kits, Brother Luck cooking ...

Italian chef Simone Salvini rustled up a meal to remember for his guests at the opening dinner of the Week of Italian Cuisine ...