Olive oil's naturally peppery, floral flavor complements the deep, rich, sweet flavor of chocolate in this sophisticated ...

It's a known fact that dark chocolate, which is chocolate that contains a high percentage of cocoa solids and little to no milk, is healthier than milk or white chocolate. Accordi ...

Learn about the two forms of cocoa powder, when to use Dutch-process cocoa and when to use natural or regular cocoa, and how ...

In this edition of The People’s Pharmacy, Joe and Teresa Graedon also hear from a reader who says taking saffron helped improve their vision.

Growing up, I always heard the same rule: dark and bitter chocolate is healthier than its creamy, sweet milk alternatives. ...

Prepared Foods editors looked for cocoa ingredient alternatives during this year’s Institute of Food Technologists (IFT) ...