The rice and the pork chops bake together in one dish with rice and Lipton onion seasoning for a flavorful casserole that comes together using just a few pantry staples. It takes boneless pork chops ...

Then, spray a large baking dish or casserole dish with non stick spray. Next, season pork chops with garlic powder, onion powder, smoked paprika, and pepper. Make sure to season both sides of the ...

Boneless pork loin chops are floured, seared and baked until tender in a tomato sauce stocked with vegetables, mushrooms, ...

Heat the oil in a large, deep sauté pan or shallow flameproof casserole over a high heat. Season the pork with salt and pepper ... Stir in the rice, then pour in all the stock.

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook to cook. I’ve seen versions without onions, for instance. Once the rice is ...

Heat the oil in a wok if yours has a lid, otherwise use a large casserole. Add half of the pork belly and fry for ... Serve with steamed jasmine rice, garnished with spring onions and coriander.