The long-standing debate between sweet potato and pumpkin pie is about as old as Thanksgiving itself. But their history is ...

Pumpkin spice espresso martini are the perfect cocktail for fall. This martini is light and refreshing with just the right ...

Pumpkin pie is a staple of the holiday season, but we don't always have time to bake one from scratch. Here's the best ...

This reporting is made possible through a partnership between IPR and Grist, a nonprofit environmental media organization.

If you prefer apples to pumpkins, check out the best place to go apple picking in each state. The festivities take place the ...

Pumpkin banana bread is the best of both worlds—sweet banana bread and warming pumpkin bread. Using really ripe bananas (we’re talking as brown as possible) and a cup of pure pumpkin (not pumpkin pie ...

Americans pick pumpkin as their No. 1 Thanksgiving pie, but 82% also love or like having apple pie at their holiday feast, a ...

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

The pumpkin smash was hosted by the Shelby Park Neighborhood Association and Beargrass Thunder.

Want one more thing to be grateful for on Thanksgiving? You’ll really be counting your blessings when you bite into a turkey ...

Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews.

A farmer from Harrisonville, Missouri, is not only one of 10 farmers chosen from across the country to represent agriculture in the U.S., but he also owns and operates a popular pumpkin patch.