The retail prices of Tur and Urad have declined or remained stable in last three months with the decline in Mandi prices, ...

The retail prices of tur and urad have declined or remained stable in the last three months with the decline in wholesale ...

Many people think that dal is rich in proteins, while their actual carbohydrate content is higher than that of protein.

Roasted urad dal is ground and cooked with warming spices like cumin ... And that's how Pahadi Chainsoo Dal is best enjoyed, ...

Unlock the secrets to crafting perfectly crisp dosas, the beloved South Indian delicacy. This comprehensive guide reveals ...

Soak rice in water for 20 to 30 minutes. In another bowl, soak urad dal and chana dal in hot water and set it after draining. Cook the soaked rice in and boil until the grans are properly done. Next, ...

The Centre has decided that Food Corporation of India (FCI) will offload 25 lakh metric tonnes of wheat under the Open Market ...

Pulses are a vital component of our daily meals, with dal being a staple in every household. Lentils, such as arhar, moong, urad, gram, and others, are revered as the finest protein source. Paired ...

From delicious moringa paratha and moringa soup to moringa chips - let's explore some exciting recipes that'll turn your ...

Ingredients: 1 cup idli/dosa rice or parboiled rice (200g), ¼ cup urad dal (50g), ¼ tsp methi seeds, 1.5 cups (50g) puffed ...

Food Inflation continues to be a worry but is expected to ease in March-April with the arrival of new crop, says Ramesh Chand ...