Also in this area was Fisholic, now part of the Michelin Guide Hong Kong. Chef Hyvan Tong made us try noodles made with fish, ...

Begin your adventure on Lantau, Hong Kong’s largest island, with a visit to the iconic 34-metre-tall Tian Tan Buddha (known ...

One of Wing Hop Sing’s specialities is the fresh stir-fried yellow eel with onions ... by the sweet neutrality of claypot rice. Like so many of Hong Kong’s long-standing local eateries ...

But how feasible is it to eat little to no rice or noodles in Hong Kong, where carbs are ... Meat dishes like lamb stew, steamed fish and stir-fried vegetables are all keto-friendly.” ...

Some Chinese restaurants focus on one thing, like dim sum or Beijing Duck. There’s a legendary spot in Uptown, where they’ve ...

If you didn't grow up eating the dish, it may be difficult to understand the allure of unassuming poached chicken and rice. Here are two new specialists in the SGV to check out now.

Gengis Cohen Feast at home with a smorgasbord of fried rice, dumplings, kung pao chicken and more. Next time you're pondering ...

Mr. Shinya Kaneko, the founder of KANEKO HANNOSUKE, expressed his excitement about expanding the brand to Thailand. He ...

Cantonese food has a deep-fried ... the Hong Kong director. The menu digs into Cantonese comfort food, and traditional items include plain bolo bao with a slab of butter, congee rice porridge ...

and his mom grew up in Hong Kong. In their immigrant household, his mom served big family-style meals, which followed a ...

There are many different Thanksgiving traditions that Asian and Asian American families partake in, but one of the most ...