China-based Peasup is looking to push chickpea-based products as the next national superfood, banking on the legumes’ wide ...

Asahi Group Holdings (Asahi) has seen steady growth in the third quarter of 2024 buoyed by a rise in local Japanese demand ...

The growing interest in plant-based meat and dairy alternatives in the Middle East, attributed to increasing health awareness ...

Premium water brand BE WTR aims to “revolutionise hydration” with its filtration and flavour-enhancing technologies, as it ...

Australian premium yoghurt brand The Yoghurt Shop will soon enter North America as the next step of its global expansion, on ...

Saudi Arabian F&B major Almarai is partnering with Google Cloud to accelerate its digital transformation initiatives to ...

Australia’s Coco2 has developed infant formulas using coconut milk powder, pea, and rice proteins, which it says are ...

Japanese confectioner Tachibana Tenshinan hopes to meet on global demand for unique cultural foods, with its iconic ...

This round-up features companies that are making inroads into the Middle East market, including Gautam rice, Thailand’s 3 Seasons Holding and Indonesia’s Haldin, as well as brands from the region that ...

Our site has moved to a new platform to improve your reading experience. Here’s what to look out for! We’re thrilled to announce that we have migrated FoodNavigator-Asia to a new platform. Our expert ...

Lucky gods in a box: Tokyo confectioner eyes Asian expansion, taps on feel-good factor with iconic ‘baked dolls’ Gummy growth: Japan candy company Kanro seeks to hit JPY50bn sales by 2030 Probiotics ...

The CEO of Japan’s biggest candy company, Kanro, has revealed how it hopes to drive sales to JPY50bn (US323m) by 2030. Kanro lays claim to holding the largest share of the candy market in Japan at ...