1.Grate and blanch cauliflower. 2. Heat oil and sauté grated cauliflower. 3. Add milk and cook while stirring frequently till done. 4. Add dry fruits and cook for 2 minutes. 5. Remove from fire ...

Drawn by his culinary acumen and expertise, we reached out to chef Inamdar asking his advice on how to make a delicious, homemade aloo gobi, one of India's most popular dishes. Read more: 15 Myths ...

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From the authentic and satisfying Butter Kulcha to Aloo Tikki, she enjoyed a couple of Indian dishes from the stalls of Punjab, India. She recorded a video of trying out these delicacies and ...

A drizzle of fresh cilantro adds a vibrant touch to the dish. Aloo Gobhi is often served with roti or rice. Matar Kulcha is a popular street food dish in North India, especially in Delhi and Punjab.

Now In a bowl add maida corn flower red chilli powder,salt add some water and make a batter.Add this paste on the cauliflower.keep this for 5 min.

Aloo Mistry is the wife of Tata Trusts' chairman, Noel Tata, who took charge of the leading conglomerate after Indian billionaire, Ratan Tata's demise. While almost everyone is aware of Noel Tata's ...

Add a bit of sugar to the dough to help activate the yeast and achieve a golden-brown crust. Bake the kulchas in a very hot oven or on a preheated tawa (griddle) to ensure they puff up quickly. Wrap ...

Loaded with ghee and spicy podi, this is one of our favourite dishes to savour in the morning.

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