The marriage of chocolate and hazelnut may seem as natural as bread and butter, but its origin story isn't nearly so simple.

Turning hot chocolate into a martini might sound as straightforward as it is delicious. However, there are various creative ...

Let us demand a future where every bite of chocolate is a testament not just to flavor, but to fairness, sustainability, and justice” BENEATH the lush ...

Cacao ’s successful expansion throughout Boston has stemmed from the owners' dedication to keeping their Caribbean culture alive through chocolate. The acclaimed chocolate shop draws inspiration from ...

Made with brandy, crème de cacao and cream, the Brandy Alexander has had it's ups and downs throughout history, but remains ...

As a new addition to the Mexican-owned Dark Matter empire, Sleepwalk Chocolateria is committed to uplifting pride in Chicano ...

Chocolate velvets are creamy chocolate truffles with a melt-in-your-mouth texture. We first published this recipe in our magazine in 1984.

If you want to imbue your baked goods with the taste of chocolate, cocoa powder and whole chocolate are both good options, ...

Chocolatier Daniel Bucher, who is also a highly experienced gourmet chef, leads the team in the production of this top-tier ...

The grasshopper is one of my favorite cocktails, so it made sense to try making a dessert dip with creme de menthe and creme ...

According to health hub, My Vegan, cacao powder is produced in heat processing, adding that, it can be found in chocolate. WebMD adds that cacao powder contains nutrients including fibre ...

Each year, Pantone announces a color of the year. That color is soon seen reflected in everything from kitchenware to fashion ...