Low-moisture foods such as dried fruits, seeds, tree nuts and wheat flour were once considered to carry minimal microbial ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

The surge in plant-based options in food chains aligns with the overall growth of the national ... projected to reach USD 65.4 billion by 2030, with a compound annual growth rate (CAGR) of 10.41%.

Chick-fil-A is also making its grand return in 2025, and Dave’s Hot Chicken is coming overseas too, but before that happens another fast food chain from across the Atlantic is hitting our shores.

You can follow on Twitter at @LasVegasGolfer, and you can read his picks below for the World Wide Technology Championship, which gets underway Thursday in Mexico. Along with Kannon’s recommended ...

Impact Link It's an especially challenging time in the fast food business. As a flurry of summer deals come to an end, quick-serve chains say they're now locked in a "value war" to win ...

This is according to the 2024 ProVeg South Africa Plant-Based-Friendly Fast-Food Franchise-Ranking, which mapped and positioned popular chains according ... but only 4.9% of all mains available.

International fast food chain, Wendy's, today announced it will be shuttering 140 of its locations in the U.S. The restaurants scheduled for closure were selected based on their underperformance ...

Retailers and fast-food chains are leaning into loyalty programs ... program had reached 33.8 million 90-day active members, a 4% year-on-year increase. Former boss Laxman Narasimhan said in ...

This burger obsession has fueled a fast-food culture like no ... When Mooyah says, “Our beef is higher grade than most steaks,” they mean it. This Texas-born chain uses Certified Angus Beef ...