Learn about the two forms of cocoa powder, when to use Dutch-process cocoa and when to use natural or regular cocoa, and how to substitute one for the other.

The recipe makes two loaves so you can save one to enjoy later or gift it to another chocolate lover in your life.

Global chocolate makers waiting to see just how far bean prices would fall before making their next moves are realizing they ...

Instagram account CandyHunting, which boasts all the must-knows in "junk food news," celebrated National Espresso Day on ...

Prepared Foods editors looked for cocoa ingredient alternatives during this year’s Institute of Food Technologists (IFT) ...

Additionally, the availability of dark chocolate brands such as Hershey's, Lindt, Amul ... exporting products such as beans, chocolate, cocoa butter, cocoa powder, and cocoa products to other ...

Chocolate is incredibly delicious and it also has a variety of health benefits, but is it okay to eat it even after it's past ...

Dark Chocolate shouldn’t be heated above 120 degrees Fahrenheit ... Get to know the two kinds of cocoa powder Natural cocoa ...

Despite attractive valuation metrics, Hershey faces challenges like stagnant earnings growth. Read why HSY stock is a ...

The Hershey Company (NYSE:HSY), a leading confectionery manufacturer known for its chocolate, sweets, and snacks, faces a challenging landscape as it navigates rising cocoa costs and shifting consumer ...

The Hershey Company (NYSE:HSY), a leading confectionery manufacturer known for its chocolate, sweets, and snacks, faces a challenging landscape as it navigates rising cocoa costs and shifting ...

Cocoa also has carryover support from last Thursday when CEO of Barry Callebaut, one of the world's largest chocolate producers, said that while cocoa crops in West Africa are showing "significant ...