Three kinds of leafy greens—kale, Swiss chard, and spinach—combine with mushrooms, garlic, leeks, mustard, and spices to form ...

Francesco Mattana said he is constantly asked the question and while he cannot share a brand, he can share what people should ...

This year’s best cookbooks go deep on single subjects as varied as cookies, pasta and candied fruit. They use shared ...

This vegan beans alla vodka dish is a plant-based, dairy-free, and high protein alternative to penne alla vodka ...

After a rich Thanksgiving meal, most people want to doze off. If you're looking for yummy and traditional Thanksgiving dishes ...

Given that we all have free will (depending on who you ask, at least) it’s little wonder that there are a lot of possible ...

Chef Liss says it’s ‘farm fresh food’ and grew some ingredients at home, then incorporated them into her dishes.

E-40's son Emari Stevens is carrying on the rapper's legacy in the culinary space with a new line of health-conscious food ...

The vegan soul food concept at Dodah’s Kitchen in Mid-Town Belvedere — plus locations in Waldorf; District Heights; Mount Rainier; and Newark, Delaware — naturally lends itself to Thanksgiving, with ...

These New Years food ideas will have you counting down until it's time to dig in and eat. This list is made up of some of the ...

If you're on the hunt for a recipe for vegan mayonnaise, look no further. Here are two expert-approved recipes that swap eggs ...

This week in food news oat, lentil, and spirulina pasta arrive at Eataly, Beyond Meat’s burgers land at Wendy’s, and David ...