Lemon Juice and Zest- My trick for flavorful rice is to useboth lemon zest and juice. The fresh lemon juice provides a bright ...

3. In a heavy bottomed pan, put the rice and water over high heat and bring to a boil, adding the lemon juice also. 4. Once it comes to a boil, cover, and let it simmer over low heat, till cooked ...

Drain the rice and place it into a pot with the fresh water. Bring to the boil. Add the lemon juice to the water and stir thoroughly. Cover the pan with a lid before reducing the heat. Simmer ...