Macarons (not to be confused with macaroons) are sandwich cookies made with whipped egg whites, sugar, and ground almonds. The delectable and colorful French baked goods are fancy enough to ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

From classics to creative spins on familiar favorites, you’ll find cookies galore in this collection of cookie recipes s ...

To take the coconutty treat to the next level, try the rose water and coconut macaroons from Paola Velez’s new cookbook, Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store. “There ...