Steroid hormones are among the most widespread aquatic micropollutants. They are harmful to human health, and they cause ...

NPR's Ari Shapiro talks with Emily Kwong and Jessica Yung of Short Wave about ancient evidence of hot water on Mars, indigenous people's cultivation of hazelnuts, and an inauspicious fish sighting.

It's no secret: when we savor a delicious piece of fish or a platter of seafood, we're not just consuming valuable omega-3s ...

Water quality in catchments is a critical area of research, particularly concerning the transport and impact of nutrients ...

A study reveals that while levels of common contaminants are low, other elements are found in high concentrations in waters ...

The ability of bacteria to control the biophysical properties of their membrane phospholipids allows them to thrive in a wide range of physical environments. Fatty acid biosynthesis is an energy ...

However, cholesterol cannot travel through the body by itself because it doesn’t dissolve in water. There are particles called ... particles and those whose particles’ concentrations of phospholipids ...

Excess cholesterol is known to form artery-clogging plaques that can lead to stroke, arterial disease, heart attack, and more, making it the focus of many heart health campaigns.

Members of Professor Nandita Basu’s Global Water Sustainability and Ecohydrology Lab presented pioneering strategies to protect Great Lakes waters at the Latornell Conservation Symposium in Vaughan, ...

Drinking water stored in a copper vessel is a traditional practice with roots in ancient Ayurvedic medicine. For centuries, ...

Various health claims about alkaline water exist, such as its potential to prevent chronic health conditions and improve menopause symptoms. However, not all of these benefits are supported by ...