A quick and flavorful marinade of white miso and maple syrup elevates salmon fillets and broccolini into a speedy yet elegant ...

For Thanksgiving this year, we asked some of Minnesota’s best culinary minds — many of them regulars on Appetites — to share ...

In Northern California, the Gensaw brothers — members of the Yurok tribe — host an outdoor salmon cookout to celebrate a huge ...

I rarely cook meat of any kind at home unless I’m recipe testing or entertaining, but salmon is the exception. There are always fillets stashed away in my freezer. My husband loves salmon, and since ...

Start by boiling a medium pot of salted water on the stove. Add ½ cup of black Beluga lentils, turn down the heat slightly to ...

Cranberries, with their signature tart flavor, are a Thanksgiving staple. While their sharp taste might not appeal to ...

If you’re embracing a carnivore diet or looking for a protein-packed alternative to traditional bread, this carnivore bread ...

Cognoscenti invited readers to share their favorite go-to Thanksgiving recipes. We learned all about braised cabbage and corn ...

We're diving back into IndyStar's archives of the 1960s and 1970s to bring you more recipes from the Hoosier Holiday Cookbook ...

November 17 is National Homemade Bread Day, so let’s celebrate passing on the skills to all the family by making some crusty ...

Rian Finnegan and Colleen Orlando are soon to open the vegan Little Loaf Bakeshop in a newly renovated building on Main Street in New Paltz. (Photos by Lauren Thomas) Little Loaf Bakeshop is best ...