Lightly muddle a sprig of fresh rosemary in a shaker to release its aroma, or smoke the rosemary inside the glass. Add ...
Method: In a cocktail shaker/mixing glass, muddle 12 strawberries with 100ml Lychee Juice, double strain and pour evenly into ...
Put the gin, sherry, and optional bergamot liqueur into a container along with the saffron, star anise, and allspice berries. Let the spirits infuse for 2 hours, and strain the spices out. To prepare ...
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